Had some friends over for dinner to see in the New Year. Tried a couple of recipes from The French Laundry Cookbook (hardcore), a present from Roy a few years back. Below is the best thing we made ‘Salad of Haricots Verts, Tomato Tartare and Chive Oil’. Chive oil and tomato confit came out really well and will be experimenting more with herb oils based on that.